We are seeking a skilled and passionate manager for our Turkish restaurant in Copenhagen.
If you have a deep love for Turkish cuisine and enjoy working in a dynamic environment, this opportunity is for you!
Kitchen Responsibilities:
- Ensure high-quality presentation and taste in every meal.
- Maintain a clean and safe kitchen environment, adhering to food safety regulations.
- Train and supervise kitchen staff to ensure consistency and efficiency.
Service Responsibilities:
- Oversee the overall restaurant operations, ensuring smooth service in both the kitchen and front-of-house.
- Lead, train, and motivate the service team to provide excellent customer service.
- Address customer concerns and feedback to ensure a positive dining experience.
- Collaborate with the team to create a welcoming and professional atmosphere for guests.
- Monitor service standards and ensure timely and efficient service during peak hours.
Requirements:
- Experience as a leader with managerial responsibilities, preferably in Turkish or Mediterranean cuisine.
- Strong leadership and communication skills.
- Ability to work under pressure in a fast-paced environment.
- A commitment to maintaining high standards of food quality and customer service.
- Proven experience in managing both kitchen and front-of-house teams.
What we offer:
- A dynamic and supportive team environment.
- Competitive salary and benefits.
- The opportunity to lead and grow within a successful restaurant.
If you are a hands-on leader with a passion for both food and service, we would love to hear from you!
Language skills needed: Turkish, Kurdish and English. All three needed.
Apply now by sending your CV.
INFORMATIONER OM STILLINGEN:
- Arbejdspladsen ligger i:
Høje-Taastrup Kommune
-Virksomheden tilbyder:
-Arbejdsgiver:
RESTAURANT CYPRUS ApS, Rødhøjgårdsvej, 2630 Taastrup
-Ansøgning:
Ansøgningsfrist: 30-01-2025;
Se mere her: https://job.jobnet.dk/CV/FindWork/Details/6160807
